If you love Cincinnati-style chili, you will love this recipe! Created by 12-year-old Jordyn, she made it extra delicious by adding a clever coney spin to it.

📖 Recipe

Coneys in a Blanket Recipe for Kids

4.9 from 29 reviews

Print Recipe

Total Time: 27 mins
Yield: 48 1x

Ingredients

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2 cans crescent rolls
1 cup cheddar cheese, shredded
1 cup Cincinnati-style chili
1 pkg cocktail wieners

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Instructions

Unroll dough and cut each triangle into thirds.
Place 1 tbsp of chili, 1 tbsp of shredded cheddar cheese, (optional 1 tsp onion) and 1 cocktail wiener in the dough. Roll it up and place point side down on un-greased baking sheet. Bake for 12 minutes or until golden brown at 375 degrees F.

Author: Jordyn, age 12
Prep Time: 15 mins
Cook Time: 12 mins

This is just one of dozens of recipes created by kids for kids in the Small Fries Cookbook.

Learn more about this inspiring kids cookbook and grab a copy of your own right here. (All proceeds benefit Cincinnati Children’s Hospital Medical Center.)

Food photography courtesy of Teri Campbell, Teri Studios / terishootsfood.com