Print

Orange Juice Pecan Cake Recipe


  • Author: Anna Luther
  • Prep Time: 10 min
  • Cook Time: 25 min
  • Total Time: 35 minutes
  • Yield: 10 servings
  • Category: Dessert
  • Cuisine: Dessert

Ingredients

GLAZE


Instructions

  1. Grease a bundt pan or an 8 x 8 cake pan and preheat oven to 350°.
  2. Mix all cake ingredients together and pour into pan.
  3. Bake for 18 – 25 minutes or until done.
  4. Let cool.
  5. Mix all glaze ingredients together.
  6. Turn cake onto a platter and drizzle with glaze.

Notes

If you’re preparing a bundt cake, be sure to grease the bundt pan very well – especially the middle.

Keywords: cake, orange juice, vitamin c, pecans, brunch